Salmon Coulibiac with Creamed Spinach
Enjoy this traditional European favourite featuring fresh salmon fillets layered with creamed spinach, then encased in golden puff pastry and served with Brussels sprouts, roasted potato medley and saffron beurre blanc.
4 days' advance order
Includes complimentary Fullerton warmer bag
The last day for placing takeaway orders is 22 December 2021