The Clifford Pier Mooncake Tingkat 经典提盒月饼礼盒

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Returning for a second year by popular request, The Clifford Pier Mooncake Tingkat from The Fullerton Bay Hotel is a nostalgic nod to the bustling hawker scene that once surrounded Clifford Pier in bygone eras past.

The specially designed tiffin carrier is adorned with lovely depictions of our national flower, the Vanda Miss Joaquim orchid, making it a charming gift and collector’s item alike.

Each tiffin carrier contains four baked mooncakes:

The Mixed Nuts with Satay Sauce Baked Mooncake 五仁沙爹酱月饼 brings a richer flavour profile to the popular Mixed Nuts mooncake, while the Salted Lotus with Hae Bee Hiam Baked Mooncake 辣虾米酱月饼, or spicy dried shrimp sambal, teases one’s tastebuds with an addictive mix of sweet, savoury and spicy.

The collection is rounded off with the ripe sweetness of the Assam Lotus with Mango Baked Mooncake 香芒亚参酱月饼 and the milder aromas of the Pandan Coconut with Chendol Baked Mooncake香兰椰丝煎蕊月饼.

Available for orders placed for 11 Aug to 21 Sept 2021.

3 days pre-order is required.

  • Contains Nuts