Ordering: 

• Please allow four (4) working days for your order to be processed
• The last day for placing takeaway orders is 22 December 2026
• Cancellation or rescheduling requests must be made at least three (3) days prior to the collection or delivery date

Collection:

• 20 November to 27 December 2026
• Collection timing: 10.00 a.m. to 7.00 p.m.
• Collection venue (all items, excluding hot items on 24 & 25 December 2026): The Fullerton Cake Boutique (lobby level of The Fullerton Hotel Singapore)
• Collection venue (hot items on 24 & 25 December 2026): Inland Revenue Room (B1 level of The Fullerton Hotel Singapore)
• All collected items are non-refundable and non-exchangeable

Delivery: 

• 20 November to 27 December 2026
• Delivery Fee: S$50 nett per location in Singapore - enjoy complimentary delivery for purchases above S$500 nett (in a single order) to one location in Singapore
• All delivered items are non-refundable and non-exchangeable

Consumption and Storage: 

• All perishable food items are recommended to be enjoyed within two (2) hours from delivery. If left unrefrigerated
• For optimum freshness and quality, please consume them on the day of delivery and refer to the storage instructions enclosed, where applicable

General Terms and Conditions: 

• Prices are in Singapore dollars and inclusive of prevailing government taxes
• All images shown are for illustrative purposes only and actual product presentations may vary 
• The Fullerton Hotel Singapore reserves the right to replace any item with another of equivalent value depending on availability
• For assistance, please contact The Fullerton Cake Boutique via email to fullertonshop@fullertonhotels.com