Calamansi Yuzu Matcha Entremet

S$13.00

A refined entremet featuring matcha dacquoise, calamansi cremeux and yuzu mousse, offering vibrant citrus notes with delicate green tea aromas.

The collection showcase Chef Bachour's signature finesse through a refined selection of cakes and pastries, each defined by precise layering, balanced flavours and immaculate finishes.

Allergens: Milk, Egg, Almond, Gelatine. May contain traces of soy and nuts.

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Please place pre-orders at least 3 days in advance. Image shown is for illustrative purposes only and actual product presentation may vary.

Available from 15 August to 15 November 2026