4-Course Degustation Menu For Two Persons at La Brasserie

Savour a 4-Course dinner for two persons featuring classic French bistro favourites in an elegant setting alongside stunning views of the Marina Bay waterfront. 

4-Course Degustation Menu for Two Persons

Wagyu Beef Tartare
agria potato rosti, seasonal truffle, baby greens, sous vide free-range egg yolk

—

Fremantle Octopus
chorizo, smoked romesco sauce, ikura, almonds

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Main Course (choice of one)

Filet De Loup de Mer
baked Temasek seabass, heirloom tomato, fennel, caviar beurre blanc

or

Te Mana Lamb™ Rack
petits pois, edamame, banana shallot, smoked garlic jam

—

Inaya 68% Chocolate Dome
cherry compote, ocala biscuit, chocolate soil, dehydrated raspberry, briolette chocolate sauce

Fullerton Bay Blend Coffee and Tea

Menu is subject to change without prior notice.

• E-voucher includes a 4-Course Degustation Menu for Two Persons at La Brasserie, The Fullerton Bay Hotel Singapore.
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